FireKitchen on MSN
Why dry-aged porterhouse steak and fire are a perfect match
This video shows a mega dry-aged USA porterhouse steak cooked outdoors over open fire. No talking, no music—only natural fire sounds and slow movement. The crackle of fat and the heat of the flames ...
Tyler Fenton has been cooking since he was eight. One of his favorite methods is over an open fire. The kitchen he runs, BATA, is the perfect example, as it’s not only one of the best American ...
FireKitchen on MSN
How fire, gravity, and time shape the perfect steak
An XXL tomahawk steak is grilled while hanging from a tree over open fire in a pure outdoor setting. Filmed in 8K and ...
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