Food in Tanzania is exceptionally rich in flavor, diversity, and tradition, reflecting its multicultural roots and breathtaking landscapes. From spice-rich, meaty dishes to delicious meals made ...

Dar es Salaam. Walk through any major street in Dar es Salaam during lunchtime or late afternoon, and the scent of fried chips, roasted maize, grilled meat or crunchy samosas fills the air.These ...

The culturally layered cuisine I would sample, ... a violent 1964 revolution led to Zanzibar’s union with Tanganyika, now known as Tanzania. Image. The spice market in Stone Town.

Tanzania is laying the groundwork for a national strategy to scale up circular food systems as a means to boost rural incomes ...

As detailed in a new research article in Global Food Security, the UD team pinpointed citizen awareness levels of these deficiencies and the ailments that accompany them. They also investigated what ...

Tanzania reeling under escalating prices, COVID-19 and climate change. The global COVID-19 pandemic had a devastating impact on Tanzania’s economy, resulting in an estimated one million Tanzanians ...