Bring the soup back up to a simmer and reduce the heat to low. Cook for 30 minutes until the peas are soft and breaking down. You may need to add water as you go if the soup becomes too thick. Add the ...

A diner staple, broccoli and cheddar soup is one of those meals that brings you right back to childhood. This vegan and dairy-free version of creamy broccoli and “cheddar” soup makes the impossible ...

This nourishing, gently spiced vegan yellow split-pea soup is a meal in a bowl, ideal for filling up the family. Each serving provides 321 kcal, 11.5g protein, 28g carbohydrate (of which 3.5g ...

Vegan diets exclude all animal products. Popular vegan foods include legumes, meat and dairy substitutes, nutritional yeast, ...

This vegan pea soup makes use of the naturally creamy texture of peas, which are one of the best sources of plant-based protein, as well as coconut milk, which doubles the creaminess while adding ...

Winterlicious 2025 is right around the corner, giving eager diners from across Toronto the chance to try new restaurants and ...

In a large pot, bring stock, sugar, fish sauce and curry paste to a boil over medium heat; boil for 1 minute. Add coconut ...

When it comes to bean soup, we don't have many associations. That's why you should try a delicious Bulgarian soup. It will ...

These a few of our favorite high-protein soups that deserve a place at the table this season. This vegan pea soup makes use ...

There will also be a number of other noodle dishes—none of which are pad thai. Instead, look for fried chicken khao soi with ...