As hundreds of millions of birds flock south during seasonal autumn migration, so too does a particularly virulent strain of ...

Findings indicate H5N1 virus stability in raw-milk cheese for 120 days, emphasizing the need for revised safety measures in dairy products to protect health.

Bird flu has been detected in another Michigan flock, state officials said Friday. Highly pathogenic avian influenza was found in a backyard flock in Ottawa County, the Michigan Department of ...

Cornell scientists found H5N1 virus can persist in raw milk cheese for months. More acidic cheeses appear to prevent the virus from surviving. Raw milk cheeses made from contaminated milk were found ...

FOTA Wildlife Park in Cork has confirmed four positive cases of avian influenza among its goose population, describing the ...

Infectious H5N1 avian influenza virus can persist in raw-milk cheeses while they are being made and for up to 120 days of aging, depending on the milk's ...

A case of highly pathogenic avian influenza (HPAI H5N1), commonly known as bird flu, has been identified in a backyard ...

The highly pathogenic H5N1 strain of avian influenza, commonly called bird flu, was detected among flocks in the town of ...

State and university animal-health leaders say Wisconsin has been dealing with the same strain of avian influenza, or H5N1, ...

Tests show pasteurized dairy with H5N1 remnants did not cause illness in mice, supporting safety of milk during outbreaks.

An outbreak of the highly contagious H5N1 bird flu virus has been reported in Iran, affecting poultry in the northern region.

Countering a toned-down alert from the Centers for Disease Control over a new “bird flu” case, survivalists who have long seen the H5N1 virus as more threatening than COVID-19 this week stepped up ...