Barra Santos is hosting a Cypress Park block party on October 20 from 1 to 5 p.m. Look forward to a live DJ set, teriyaki ...

Every Friday our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

As transplants continue to move from New York City, LA has seen a rise in bodega culture with DTLA Bodega, Slicer’s New York ...

Plus, Korean American comfort cooking in Anaheim, a new minimal coffee shop in Koreatown, and more ...

Iriarte’s great uncle, Francisco, founded El Moro as a cart and then opened a shop in the Mexico City neighborhood of Eje ...

The award-winning chef explores Egyptian and Mediterranean foodways at Orla inside the Regent Santa Monica Beach hotel ...

A home cook serves Balinese food in Los Angeles during the COVID-19 pandemic. Matthew Kang Mona Holmes is a reporter for ...

Farmers markets have been one of the signature aspects of LA’s food culture, providing the same quality produce that chefs, ...

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...

One of Los Angeles’s most talented chefs Ki Kim is opening a new tasting menu restaurant called Ki in Little Tokyo this ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

The regional Chinese restaurant Good Alley opened in Rosemead on September 26, 2024, specializing in guan tang bao, a soup ...