Australian winegrape crush is estimated to be 1.57 million tonnes, 160,000 tonnes (11 per cent) more than the 2024 crush but still 140,000 tonnes below the 10-year average of 1.71 million tonnes, ...

The release of the One Grape & Wine Sector Plan in August 2024 further reinforced Wine Australia’s role in the sector’s future direction and highlighted the need for strategic alignment around ...

This China Market Bulletin explores where the growth is coming from, what it means for the broader industry and the opportunities and challenges ahead in one of our most significant export markets.

An exciting new cohort has been selected for the Australian grape and wine sector’s peak leadership development program, Future Leaders.

This market bulletin addresses the key challenges faced by the wine sector, examines some of the key trends that are influencing wine consumption globally, and discusses some of the potential growth ...

Australian wine exports exceed $2.5 billion in 2024, with strong return to mainland China offsetting declines in other key markets, according to Wine Australia’s Export Report released today.

In the 12 months ended December 2024, Australian wine exports increased by 34 per cent in value to $2.55 billion and by 7 per cent in volume to 649 million litres, according to Wine Australia’s Export ...

Just as alcohol tolerance labelling differs between markets, winemakers and exporters need to be aware that the prescribed limit for sulphites present in wine differs too. In many markets, there isn’t ...

This market bulletin examines the key insights from the report that was funded by Wine Australia and produced in collaboration with Wine Direct, Enolytics and Georgia Rasmussen Consulting.

A two-year trial is underway in Victoria’s Great Western region that is combining the use of an autonomous robot with a non-chemical solution to control powdery mildew.