These soft and moist banana nut muffins with sour cream are a perfect way to use up overripe bananas. With a tender crumb, a ...

1. Set the oven at 350 degrees. Butter an 8 1/2-by-4 1/2-inch loaf pan. Line the bottom and 2 long sides with parchment paper cut to fit it, leaving a 1-inch overhang. 2. In a bowl, whisk the ...

Banana pancakes are a New Orleans favorite. This recipe for them came from the Barefoot Contessa, Ina Garten. Makes 12 pancakes 1-1/2 cups flour 3 tablespoons sugar 2 teaspoons baking powder 1-1/2 ...

Lemon Poppy Seed Cake with Lemon Icing is a delightful dessert that’s perfect for any occasion. Bursting with bright lemon ...