1 teaspoon minced garlic 1 can of diced tomatoes 1 cup dark roux (homemade or store-bought) 6-8 medium Shrimp (optional) ...

Chef John Asbaty and restaurateur Alain Uy expect to open Brick & Mortar this summer at 1578 N. Clybourn Ave., just steps ...

Miller Union chef Steven Satterfield has partnered with Dive Wine to open Madeira Park in Poncey-Highland, serving rare wines ...

I learned how to rollerblade on Ordway, which was a very bad idea,” says the Brooklyn-born restaurateur, referring to the ...

This restaurant showcases the epitome of dining in Des Moines since opening in 2023. Now it's one of USA TODAY's Restaurants of the Year for 2025.

A popular New American metro Detroit restaurant has been named one of the best in the country. Here's what you need to know before you go.

Oak Park restaurant review: Our local food writer recommends chef Ian Robertson's touches on Midwest staples and one of the best wine lists in the country.

The dining landscape in Las Vegas is ever-changing. Only a couple weeks into the new year, Las Vegas has already bid goodbye ...

Valentine’s Day can be more than just romance. It can be a day to pamper yourself, dance, eat good food or hang out with ...