A student team from Nutrinex, Department of Food Technology, Faculty of Science, Chulalongkorn University, has developed Pork ...

The industry’s most pressing challenges—economic pressure, price sensitivity, and fuel decline—will remain outside retailers’ control. But the future will be defined by who invests early and executes ...

Kroger has quietly rolled out a controversial new technology into its local stores that will allow it to switch prices on its ...

Before smartphones and streaming, a wave of quirky, world-changing inventions taught Boomers what it felt like to live on the ...

NEW YORK, NY / ACCESS Newswire / October 9, 2025 / The plastics market is enormous – an $824 billion global economy in constant motion, producing everything from packaging to automotive parts. But ...

Richard Zaltman, CEO of EIT Food, sat down with us at Future Food-Tech last month to talk about the challenges and ...

Mayr-Melnhof Karton AG ( OTCPK:MNHFF) Presents at Austria on AIR Conference ...

The UAE reaffirmed its commitment to a nature-positive future at the IUCN World Conservation Congress in Abu Dhabi. . UAE ...

Applied Analytics student M. Rake Lingor Anggoro discusses his research, presented to the IEEE SusTech 2025 Conference, on ...

Examples he shared with Food Business News, the sister publication of MEAT+POULTRY, include sustainability and health, which ...

He added that industry disruptions involving health, climate, food technology, artificial intelligence and geopolitics make ...

Starday, SPINS and Magnum/NotCo are demonstrating how AI is moving beyond trendspotting to hands-on innovation, execution and speed. Product developers who ignore these shifts risk falling behind the ...