Though never beefy, lamb and goat are making their mark on the Texas food scene. When Amanda and Colby Hatchett hosted a 10th anniversary celebration of their Denton Valley Farms south of Clyde, their ...

Beef brisket and pork ribs are the typical order at your neighborhood barbecue restaurant, but it wasn't always that way. One hundred fifty years ago, if you happened to wander into a restaurant or ...

While British prudey-pants party poopers continue to push their petition to ban mutton bustin’ at the National Western Stock Show, we’re surprised they don’t have their knickers in a twist over an ...

BUTCHERS have been selling mutton dressed up as goat meat. West Sussex Trading Standards Service revealed some of the county's butchers are selling meat described as “goat” which is actually from ...

Texas lamb and goat meat producers continue to command high prices in a niche market driven by high demand and low supplies, according to a Texas A&M AgriLife Extension Service expert. Reid Redden, Ph ...

If mutton is not available, lamb makes a good substitute. Goat meat is always readily available in most butchers. Whatever the case, using any of the above mentioned meat, you will get good results ...

KINGSTON, Jamaica — Minister of Agriculture, Fisheries and Mining, Floyd Green has highlighted the opportunity for more goat farmers as Jamaica imports over $1billion in mutton annually as a ...

Indian food is hardly ever made with lamb but our chefs lie about this because they are too embarrassed to admit they use goat Goat is now a trendy, sustainable lean meat and sales are going up abroad ...