Want a steak from one of star chef Bobby Flay’s restaurants? You won’t have to travel to New York or Las Vegas.

I’ve cooked professionally in enough private clients’ kitchens to know two things with certainty: (1) most people don’t hate ...

A pub's head chef has said he was "feeling good" after competing in the final of this year's BBC's MasterChef: The Professionals. Luke Emmess, who has worked at The Wykeham Arms in Winchester for six ...

Spoiler warning: This article contains details of series 18 of MasterChef: The Professionals A pub's head chef has said he was "feeling good" after competing in the final of this year's BBC's ...

Noma chef Rene Redzepi’s downfall has been surprising and sudden. But for those who expected the rest of the restaurant industry to take up arms against a sea of troubling egos, a rain check might be ...

Certain qualities make for a good chef: passion, precision and focus, to name a few. Turns out, they’re also the qualities of a pretty sick pool player. Just ask Brian Dunsmoor. The head chef, owner ...

COPENHAGEN, Denmark -- René Redzepi, founder and celebrity chef at the iconic Danish restaurant Noma that won three Michelin stars and other international accolades for its innovative “New Nordic” ...

Now that Chef Breeden has settled into his new kitchen, I figured it would be a good time to check in and see what has changed and what hasn’t. (By the way, a disclosure: This was not an anonymous ...

Add Yahoo as a preferred source to see more of our stories on Google. When a restaurant built around a chef’s heritage changes hands, the question becomes whether the kitchen can carry the story ...

Chef Colby Rasavong, known for his Laotian-inspired menu, has departed from the restaurant Bad Idea. David Breeden, formerly of The French Laundry, has taken over the kitchen as a consultant. The menu ...