Do split peas need to be soaked before cooking? Soaking split peas before cooking them is a great way to save time. If you ...

“What’s your split pea soup recipe ... the sharpness of the garlic, the muted green of the bay leaves. And, at every step, until you feel as sure as my mother, taste and adjust.

You may be shocked to learn that I don’t read every single book for my book club meetings and it’s usually because I’m reading other things. I need at least half an hour of quiet reading every morning ...

Lentil soup is a protein, fiber, and iron powerhouse! It's perfect for vegans who need a little extra nutrient love. You can ...

Here in the Woman's World test kitchen, during the cold winter there's nothing we love more than a warming bowl of soup. But ...

Perfect for a wintry day, this filling, budget-friendly soup is made with dried split green peas and smoky gammon ... be bold with the seasoning to get the classic pea soup flavour.

This nourishing, gently spiced vegan yellow split-pea soup is a meal in a bowl, ideal for filling up the family. Each serving provides 321 kcal, 11.5g protein, 28g carbohydrate (of which 3.5g ...