Canned tomatoes pack even more of the antioxidant lycopene than fresh ones do, plus they’re rich in vitamins A and C, and ...

What began as a simple idea to share homemade pasta lessons with tourists has grown into an international phenomenon ...

Step into Illinois’ most beloved old-school Italian pasta joints, from Chicago legends to small-town classics, where red ...

Chef Tim Clowers makes a quick & easy Italian Sausage Pasta. Bold flavors from sausage, onions, peppers, & pasta come ...

Step inside Arizona Italian kitchens where handmade pasta, classic sauces, and old-school recipes keep traditional flavors ...

Pastina soup has long been a staple in Italian households. The term pastina literally means “little pasta,” and it refers to ...

There are many more stuffed Italian pasta dishes than you might imagine, and this regional specialty is worth trying at home, ...

Don’t forget the juice. I like to add an extra tablespoon or two of the pickling juice, which is sweet and tangy, to the ...

A home cook purchased a box of Barilla Jumbo Pasta Shells after eating them their "whole life" with their Italian family. However, they claimed ...

The Commerce Department sharply reduced proposed anti-dumping duties on 13 Italian pasta brands, easing fears of product pullouts by major brands including Garofalo and La Molisana ahead of a final ...

UTICA, N.Y. -- A Utica restaurant has announced it is closing its doors. Nostrobar Restobar and Lounge has been a part of the ...

West Oklahoma City Italian restaurant Emma Elle’s thrives with wood-fired Neapolitan pizza, local ingredients and an ...