Add the turmeric powder, tomatoes and kabuli chana, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally. Add the green chilli paste, chilli powder, salt and 2 tbsp of ...

Put this on your list! Afghanistan's Kabuli Pulao, their national dish - an easy dinner idea. Since I'm starting off with the letter 'A' in my challenge to cook food from every country in the world ...

Afghani Chicken Pulao is a flavorful and aromatic dish perfect for Ramadan, offering a balanced mix of protein, rice, and spices. Tender chicken is cooked with fragrant basmati rice, infused with ...

Whether it's cooked or raw, extra chicken in your freezer is always a good thing, especially if you have smartly acted on targeting a special on drumsticks at the grocery store. Chicken is easy to ...