It was a year no food-lover will forget — dramatic, zany and appalling by turns. Business was robust. Confident restaurateurs launched new places almost daily. If any one trend stood out, it was the ...
Decades come and go and Food Network continues to evolve. Yet some chefs who helped push the network forward no longer have the profile they once did.
Once Armandino Batali retired, he had time to go back to school, intern and start his business. Generations of his family members had been in the food industry. His grandfather Angelo Merlino founded ...
Jennifer Garner has launched a YouTube channel for her “Pretend Cooking Show” where she shares beloved recipes, tips and ticks. She will upload all the old and new culinary content, starting with ...
Julie Chrisley is extending her time on TV months after she was released from prison with a new cooking show. Chrisley was on a recent episode of the “Chrisley Confessions” podcast, where she cohosts ...
“Chrisley Knows Best” star and recently pardoned tax evader Julie Chrisley may soon be whipping up prison fare for viewers on a cooking show she plans to start filming next year, she revealed on her ...
“I want it to be things that I actually cook, and I want it to be things that everybody else can cook,” Julie said of her vision for her new show Kimberlee Speakman is a digital writer at PEOPLE. She ...
Julie Chrisley is whipping up something new. Seven months after she and husband Todd Chrisley were pardoned by President Donald Trump and relieved of their prison sentences for fraud convictions, the ...
Julie Chrisley is cooking up an exciting new TV project. Julie, 52, revealed to husband Todd Chrisley on the Wednesday, December 17, episode of their “Chrisley Confessions” podcast that she is ...
You’re reading the Food Scene newsletter, Helen Rosner’s guide to what, where, and how to eat. Sign up to receive it in your inbox. It’s nearly impossible to eat a meal at Babbo, the recently revived ...
Forbes contributors publish independent expert analyses and insights. Marc Berman is a New York-based reporter who covers media. Food has captivated television audiences for more than half a century.