Traditional split pea soup often uses ham for its smoked meat flavor, but you can also make a delicious meat-free soup, seasoned with carrots, celery and various spices, if you prefer a vegetarian ...

Hearty and comforting, this Dutch Oven Split Pea Soup is a classic one-pot meal made with tender split peas, smoky ham, and a ...

This hearty Split Pea Soup is the perfect solution ... We used chicken broth because we had plenty available. Herbs and Spices: Bay leaves, thyme, and black pepper enhance the flavor profile ...

This nourishing, gently spiced vegan yellow split-pea soup is a meal in a bowl ... If you don't have many spices, they can be replaced with a couple of teaspoons of mild curry powder.

Tip into the slow cooker pot with the vegetables and add the water and mixed herbs. Season with lots of ... be bold with the seasoning to get the classic pea soup flavour. Freeze leftovers in ...

Pea Hummus: Blend green peas with tahini, lemon juice, and garlic to create a unique hummus. Serve it with whole-grain crackers or vegetable sticks. Pea Smoothies: Add a handful of cooked or frozen ...