Setting aside some meat for the smoker is a classic move in many a hunter’s playbook. There are tons of ways to smoke wild game meat, but some of the most popular include summer sausage and pepperoni ...

Nov. 17—ANGLE INLET, Minn. — The four students who attend Angle Inlet Elementary School on Minnesota's Northwest Angle — widely known as the last one-room schoolhouse in the state — recently got a ...

ESCANABA, Mich. (WLUC) - Buried Stone Farms is one of two U.P. businesses that will take your deer to help feed hungry families. Elliot Eckstein, owner of Buried Stone Farms, has been selling and ...

Firearms deer season ends today across much of southern Minnesota. Memories and tradition bring hunters out for a chance to fill freezers with venison, as well as the camaraderie of deer camps and the ...

It's been 48 years since Kip Padgelek and his dad launched their custom deer processing business. After a career revolving around all things meat, including an education at the Culinary Institute of ...

VALENCIA, Pa. (KDKA) -- The phones are ringing, and the deer are coming in at a good clip. The crew at Ciafre Deer Processing is already putting in the work one day into deer rifle season. "We took in ...

It's a big challenge - crafting a formal plan to manage Minnesota's diverse deer herd. That's what wildlife officials with the Minnesota Department of Natural Resources are doing, with the help of a ...

The kids – two third-graders, a fourth-grader and a sixth-grader – had no idea what the day would hold in store when they arrived at school last Friday morning, Nov. 10. The four students who attend ...