Hearty and comforting, this Dutch Oven Split Pea Soup is a classic one-pot meal made with tender split peas, smoky ham, and a ...

This nourishing, gently spiced vegan yellow split-pea soup is a meal in a bowl ... If you don't have many spices, they can be replaced with a couple of teaspoons of mild curry powder.

One of the best ways to meal prep and always have something on hand to eat is to freeze soup. These freezer-friendly soup ...

In a large pot, bring stock, sugar, fish sauce and curry paste to a boil over medium heat; boil for 1 minute. Add coconut ...

Tofu gets marinated in Italian seasoning for up to four hours ... Worcestershire sauce give it plenty of savory flavor. Split pea soup gets its smokiness from a ham bone and a dash of smoked ...

If you have tickets for the big game Saturday evening, it would be worthwhile to set aside some time to explore a few unique ...

Discover a variety of warm cozy gluten-free soup recipes perfect for the colder months. These soups offer comforting meals ...

Put the split peas in a sieve and rinse under ... As modern gammons vary so much in flavour, be bold with the seasoning to get the classic pea soup flavour. Freeze leftovers in portions in sealed ...

We have been experiencing snow, ice, and wintry weather the past few days. According to the weather people, we will have more ...

Bring the soup back up to a simmer and reduce the heat to low. Cook for 30 minutes until the peas are soft and breaking down. You may need to add water as you go if the soup becomes too thick. Add the ...

Tomato, chicken noodle, split pea or whatever you like to keep you warm: in celebration of National Soup Month in January, ...