Bring the soup back up to a simmer and reduce the heat to low. Cook for 30 minutes until the peas are soft and breaking down. You may need to add water as you go if the soup becomes too thick. Add the ...

A diner staple, broccoli and cheddar soup is one of those meals that brings you right back to childhood. This vegan and dairy-free version of creamy broccoli and “cheddar” soup makes the impossible ...

This nourishing, gently spiced vegan yellow split-pea soup is a meal in a bowl, ideal for filling up the family. Each serving provides 321 kcal, 11.5g protein, 28g carbohydrate (of which 3.5g ...

Vegan diets exclude all animal products. Popular vegan foods include legumes, meat and dairy substitutes, nutritional yeast, ...

This vegan pea soup makes use of the naturally creamy texture of peas, which are one of the best sources of plant-based protein, as well as coconut milk, which doubles the creaminess while adding ...

Tuesday Baked oats with tinned fruit Pea soup with crusty bread and vegan butter Creamy mushroom pasta Wednesday Baked oats with tinned fruit Pea soup with crusty bread and vegan butter Slow ...

Winterlicious 2025 is right around the corner, giving eager diners from across Toronto the chance to try new restaurants and ...

In a large pot, bring stock, sugar, fish sauce and curry paste to a boil over medium heat; boil for 1 minute. Add coconut ...

When it comes to bean soup, we don't have many associations. That's why you should try a delicious Bulgarian soup. It will ...

Discover a variety of warm cozy gluten-free soup recipes perfect for the colder months. These soups offer comforting meals ...