Chef Paolo Dungca’s Kayu has become more breezy and casual in its new digs near Dupont Circle, after relocating from its original two-story home on H Street last summer. The bri ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering ...
Bumblebirds doubles as the site of Hall’s first art installation in a restaurant. The avid crafter turned things up a notch ...
Hand rolls run $8-$13 apiece. Or, opt for pre-set orders in 3- to 6-count portions ($22-$37). A recent evening included ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Celebrated chef Kevin ...
Hill East: D.C. sports bar and essential wings destination Duffy’s Irish Pub will close on Saturday, February 28, citing “unsustainable” conditions in its current neighborhood. Duffy’s, which ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York.
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering ...
Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. A familiar face known for its stellar wine list and hospitality landed on the outskirts of D.C.
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. “Elegancia is everything I love about our culture,” says the NCIS star, whose father is Venezuelan ...
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