While Mayor Eric Adams touted nightlife spots like Zero Bond, New York State Assemblymember Zohran Kwame Mamdani is shaping ...

Over the weekend, a fire ripped through the property of Dan Barber’s Blue Hill at Stone Barns, forcing both his restaurant ...

Popular New York doughnut mini-chain Dough opened its latest new location over the weekend. The fifth doughnut shop — at 1119 ...

Food & Wine has compiled a list of resources for those impacted by the fires that include GoFundMe campaigns and nonprofit ...

For the group’s first location outside the regional D.C. market, Knead Hospitality is bringing its upscale Mexican restaurant ...

Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more than two decades of award-winning ...

When the South Shore Cultural Center opened its doors at the turn of the 20th century, the venue became home to an ...

The Houston restaurant scene will warm diners up this winter with a comforting Asian American diner, smash burgers in East ...

Chef Srijith “Sri” Gopinathan will open his fourth restaurant, Eylan, on Wednesday, January 15, at the Villa Menlo Park with ...

With some 500 million darts thrown to date worldwide, London-born Flight Club finally lands in D.C. this month. The ...

Seattle’s most prominent vegan chef is shutting down her flagship restaurant. On January 2, Makini Howell announced “the ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...