Located in Barcroft Plaza, Chay Restaurant offers a fully vegetarian menu that captures the vibrant and authentic flavors of Vietnam. No Reservations. Kindly note that we may …

The meaning of CHAY is the root of an East Indian herb (Oldenlandia umbellata) that yields a red dye.

Look up Chay or chay in Wiktionary, the free dictionary.

Aug 5, 2025 · Chay, pronounced "chai," refers to vegetarian or vegan food in Vietnamese culture, often associated with Buddhist dietary practices. The philosophy behind Chay is grounded in …

Chay is the root of a low-growing plant native to India. Chay root dye was once used to give a red color to fabrics such as calico, wool, and silk.

Some common chay ingredients are tofu, mushrooms, herbs, and vegetables such as banana flowers. Specific aromas of soy sauce, lemongrass, and chili continue to define each dish in …

What is the etymology of the noun chay? chay is a borrowing from Tamil. Etymons: Tamil saya.

chay in British English (tʃeɪ , tʃaɪ ), chaya (ˈtʃaɪə ) or shaya (ˈʃaɪə ) noun a plant of the madder family native to India

Chay definition: The root of an Indian plant (<i>Oldenlandia umbellata</i>) of the madder family, from which a red dye is obtained.

According to the U.S. Census Bureau, Chay is ranked #21535 in terms of the most common surnames in America. The Chay surname appeared 1,212 times in the 2010 census and if you …