In the US, scones are a different baked product from the rest of the world, usually sweeter, triangular in shape and served on their own. Scones are usually made of either wheat flour or oatmeal, with …

Aug 5, 2025 · Using my perfected scone recipe, build your own scones with a variety of add-ins like chocolate chips, berries, or make them savory with cheese and herbs!

Jun 10, 2024 · We're breaking down American scones vs. British scones, the difference between a scone and a biscuit, and more.

Apr 7, 2025 · This sweet scone recipe is easy to make with simple baking ingredients, butter, and sour cream. Perfect for a holiday breakfast, brunch, or afternoon treat with a cup of tea!

Apr 12, 2024 · A scone is a baked pastry typically made with flour, baking powder, butter, milk, and sometimes eggs. They can be made sweet or savory using different add-ins like fruit, nuts, or cheese.

I’m sharing my favorite scone recipe below. It’s easy to make with 10 basic ingredients, and you can customize it with your favorite sweet or savory mix-ins.

Dec 1, 2024 · From buttery sweet scones to savory scones with a cheesy twist, there are endless recipe variations and add-ins you can try once you’ve mastered the basic scone dough.

Sep 10, 2025 · Heat the oven to 450 degrees. Put the flour, salt, baking powder and 2 tablespoons of the sugar in a food processor and pulse to combine. Add the butter and pulse until the mixture …

Sep 30, 2024 · A scone is a British baked good that’s enjoyed throughout the United Kingdom and Ireland. They’re typically eaten with clotted cream and jam alongside a cup of tea.

Apr 27, 2018 · Super quick and easy classic plain scone recipe, fluffy inside with golden tops. Using a food processor is not only easier, it eliminates common pitfalls when it comes to making scones.