Pancake recipe for one or two - Classic English Pancake recipe
Mar 1, 2019 · Remove the pancake from the pan and place on a flat dish. Cover with greaseproof or silicone paper and place in a warm over to keep hot. Continue to make pancakes until all the batter has been used up, placing each cooked pancake in between layers of paper and keeping warm in the oven. Serve with lemon and sugar.
Melba Toast Recipe - Posh Crackers from Leftover Bread - London …
Jul 14, 2018 · One slice of bread per person. Remove the crusts, cut the bread into quarters along the diagonal, then through the middle so you have 8 pieces of bread per slice*. Lightly toast the bread on both sides. Serve with pate, dips or cheese. * if you prefer, leave the final cut down the middle until the bread is toasted on both sides.
Pheasant Breast with White Wine and Mushroom Sauce - London …
Dec 27, 2018 · Instructions. White wine and mushroom sauce. Gently pan fry the mushrooms in 20 g of butter and put to one side. Soften the shallots for 5 minutes in 20 g of butter. Add the wine and stock and bring to simmering. Cook for 10 minutes to reduce the liquid by about 50%. Add the mustard and stir through.
Mum’s Cornish Pasties Recipe - London Unattached
May 19, 2018 · Peel the potato and dice all the filling ingredients into small pieces. The meat chunks should be about 1/4cm square, the potato about the same and the onion as finely diced as possible Season well with lots of black pepper and just a little salt. To make up. Take the pastry out of the fridge and cut into four pieces.
Gluten-Free and Dairy-Free Afternoon Tea from One Aldwych
Sep 2, 2021 · Alternatively, Afternoon Tea with English Sparkling wine or a cocktail is £70.00. Afternoon Tea with Champagne starts at £72.00. Click here to book your afternoon tea. 1 Aldwych, London WC2B 4BZ. Tel: 020 7300 1000. www.onealdwych.com. Filed Under: Restaurant, Covent Garden.
The Dove Hammersmith - Historic Gastropub on the Thames
Sep 24, 2018 · The Dove, Hammersmith - a well-loved riverside gastropub Leave behind the bustle of Hammersmith Broadway and go down to the Bridge. Here is William Morris’s Thames - the same he describes in 'News from Nowhere' perhaps not so very much changed. On an early Autumn evening, the river certainly has a timeless quality. A short walk past elegant Regency houses and picturesque moorings brings you ...
Classic Pimm’s Cup for one - London Unattached
May 31, 2020 · Half fill a tumbler or highball with crushed ice. Pour over the Pimm's. Pour over the lemonade. Crush the mint gently or wack it on the palm of your hand to release the flavour. Add mint, cucumber, lemon, orange and borage to the glass. Stir gently and if …
Gressingham Duck Recipe – A Special Dinner - London Unattached
Oct 24, 2014 · Mix together the sugar, star anise, ginger, spring onions and a few good pinches of salt, then use this to fill the cavities. Close the cavities with skewers and set aside. Mix golden syrup with a tablespoon of the vinegar in a small bowl. Add the remaining vinegar to a jug of boiling water and pour over the ducks.
Chicken in Red Wine – Coq au Vin from Raymond Blanc - London …
Sep 30, 2020 · Instructions. Put the wine (and stock if using) into a pan, bring to the boil and simmer to reduce by around a third and remove the alcohol. Allow the wine to cool while you joint your chicken into 10 pieces if necessary. Put the chicken in a large bowl with the bouquet garni, onions, carrots and celery.
Indian Gin Cocktails with Jaisalmer Indian Craft Gin - London …
May 22, 2020 · Cinnamon Syrup. Bring all ingredients to a boil over medium heat. Reduce heat to medium-low and let simmer for 8-10 minutes until the sugar has dissolved, stirring frequently. Remove from heat and let cool. Discard cinnamon sticks, strain into a clean glass jar and cover. Store refrigerated for up to 2 weeks.
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