Packing lunch for his 12-hour shift at 5 am 🍱
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YouTubemomo foods
Packing lunch for his 12-hour shift at 5 am 🍱
Dumplings * Ground pork * Garlic chives * Ginger * Garlic * Chicken bouillon powder * Oyster sauce * Dumplings wrappers Dumplings Sauce * Chopped green onions * Ginger * Garlic * White sesame seeds * Red chili pepper * Sesame oil Tamagoyaki (Japanese Omelette) * Eggs * Hondashi (Japanese soup stock powder) Muffins * Eggs * Vegetable oil * Sugar ...
2.2M views3 weeks ago
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El octavo banchan es otro clásico coreano(y es mi favorito jeje), jangjorim. Es un plato súper popular en Corea, así que si habéis estado allí seguramente lo habréis visto alguna vez. En casa se suele guardar en la nevera y comer frío con arroz recién hecho. Y una forma que me encanta de comerlo es como en el vídeo: derritiendo un poco de mantequilla sobre el arroz caliente y mezclándolo con el jangjorim y un poco de su salsa. Está buenísimo🫠 Los huevos de codorniz y los pimientos son opcionale
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