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In cucina con Rosy – Lezione numero tre: come cucinare il coniglio al forno Oggi la Rosy ci mostra come preparare il coniglio al forno in modo semplice e corretto, per ottenere una carne morbida e ben insaporita. Si parte dal condimento: sale, pepe, erbe aromatiche e olio extravergine, distribuiti uniformemente sulla carne. Il coniglio viene poi sistemato nella teglia e infornato direttamente, senza passaggi preliminari in padella. Durante la cottura, la Rosy controlla che la carne stia rosoland
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In cucina con Rosy – Lezione numero tre: come cucinare il coni…
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