Only fish caught in the pristine, icy waters of Alaska can be labeled as “Wild Alaska Pollock.” And starting next week, Nashville foodies and seafood lovers will have the chance to taste unique dishes featuring the world’s best white fish by dining out at several of the hottest spots in the City. Supplied by our friends at American Seafoods, a number of Nashville’s top chefs received a product donation of their choice to develop exclusive menu items that align with their culinary style, which wi