Chef @danieleuditi shows us that you don't need a wood-burning oven to make delicious pizza from scratch! All you need is a 10" HexClad Hybrid Pan 😉 🍕 Ingredients: 1 pizza dough (250 grams) 3-4 tablespoons crushed San Marzano Tomatoes 60 grams fresh mozzarella 1/4 cup parmigiano reggiano 1/2 cup pepperoni 4-5 leafs fresh basil Instructions: 1. Pre-heat oven to 500 F. 2. Place your can of San Marzano tomatoes in a bowl. Add salt then start crushing tomatoes with your hands until crushed sauce c

You’ll be as cool as a cucumber with this delightful cucumber salad. 😎🥒 | HexClad

Stir-fry isn't just for Asian-style cooking anymore! Imagine enough space and depth for terrific sauces, pasta, or even soup. The HexClad Wok is 12" across and 3" deep, allowing for family style volume cooking every night of the week. And with our double handle construction, lifting and transferring contents is easy for just about anyone. #Hexclad | HexClad